Magic Coffee Learn more about Magic Coffee
-
An Introduction to Australia's Hidden Menu Magic! What Does Melbourne's Magic Coffee Represent?
There exists a coffee beverage that is rarely listed on café menus, and many baristas from various countries are unaware of its existence. However, if you find yourself face to face with a Melbourne barista and ask for a 'Magic', they will certainly understand. Subsequently, they will serve you a very strong espresso milk coffee.
2024-11-21 Magic coffee Melbourne coffee hidden menu coffee Australian coffee espresso milk coffee specialty coffee -
Introduction to Melbourne Coffee Culture in Australia: Who Invented Magic Coffee?
In Melbourne's cafés, there's an espresso milk coffee that not only has a particularly special name but also typically appears quietly on hidden menus, waiting for connoisseurs to experience its charm—it's "Magic Coffee" from Oceania. Magic coffee? Miracle coffee? Magical coffee?
2024-09-05 Melbourne coffee culture Magic Coffee Australian coffee specialty coffee hidden menu -
The Magic of Dark Roast Coffee Beans: Ordinary Coffee Can Be Enchanting! Flavor Characteristics of Dark Roast Coffee_ How Much Do Dark Roast Coffee Beans Cost
For more professional coffee knowledge exchange and coffee bean information, please follow Cafe_Style (WeChat public account: cafe_style). On a stormy afternoon, a customer ordered a cup of Blue Mountain coffee. After brewing, I sampled a bit - that enchanting, fresh and refined subtle fragrance accompanied by cedar aroma, finally transforming into the sweet taste of chocolate. Paired with the rainy day, it was simply refreshing and exhilarating, awakening the palate.
2018-09-03 dark roast coffee beans ordinary coffee enchanting flavor characteristics cost professional -
Why is Cold Brew Coffee Filtering So Slow? How to Speed Up Your Cold Brew Drip Rate?
Summer heat... ah, let's just get straight to the point! When making cold brew coffee, many people often find themselves frustrated by filtration issues. The filtering speed of cold brew coffee can be incredibly slow! The root cause is that the extremely fine particles in coffee grounds clog the filter paper, reducing the flow channels for the coffee liquid, thus
2025-05-30 cold brew coffee filtering speed slow drip coffee extraction cold brew tips -
How to Make Siphon Coffee - Taste and Flavor of Sidamo Guji Coffee Brewed with Siphon Pot
Siphon coffee brewing offers a magical experience. Try making a cup yourself. Take the first step and embrace this challenging experiment - what awaits you is undoubtedly a cup of coffee worth savoring. Because the siphon pot uses indirect heat with extended steeping time, it's recommended to use light roast beans such as Yirgacheffe or similar varieties.
2021-12-18 siphon coffee vacuum coffee brewing sidamo coffee guji coffee coffee extraction methods specialty coffee -
What Makes the Wine Barrel Processing Method Special? Honduras Masaguara Sherry Will Get You Drunk Even Before Drinking
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Honduras Sherry Introduction. Honduras, neighboring Guatemala, El Salvador, and Nicaragua. Initially, coffee production was in a lukewarm state until the 1975 Brazilian frost disaster. At that time, Brazil was severely affected, with coffee production plummeting sharply, while Honduras seized the opportunity to rise.
2020-03-23 coffee wine barrel processing special Honduras Masaguara Sherry not -
How to Drink Mamba Coffee Beans - Introduction to Mamba Coffee Bean Origin - Can You Add Milk to Mamba Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Product Name: Mamba Coffee Beans. Type: Blend Coffee. Blend coffee, also known as mixed coffee, is generally made from two or more different varieties of coffee, blended according to their acidity, bitterness, sweetness, aroma, and richness to create another coffee with unique flavor. Good blend coffee after blending
2018-09-04 Mamba coffee beans how to origin introduction coffee can add milk professional -
Mamba Coffee Bean Brand Recommendations_How Good Is Mamba Coffee_What Does Mamba Flavor Coffee Mean
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Mamba coffee beans are a type of blended coffee. Blended coffee is also called combination coffee. Combination coffee is also known as mixed coffee, and the coffee terminology for mixing is called MIXING, which means blending. Because each single-origin coffee bean has its own acidity and bitterness in taste
2018-09-04 Mamba coffee bean brand recommendation coffee how good flavor what does it mean -
Luckin Coffee Collaborates with Wutiaoren Band for "A Zhen Falls in Love with A Qiang"! Green Grape Latte Returns!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Yesterday, Luckin Coffee officially announced that they will collaborate with a band whose name contains the character (five), and...
2023-05-07 coffee collaboration luckin coffee wutiaoren band green grape latte music partnership chinese coffee culture -
What Changes Occur in Coffee Bean Flavor During the Aging Period? Can Single-Origin Coffee Beans Be Aged in Completely Sealed Containers?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Coffee Bean Aging 1. What is Coffee Bean Aging Aging refers to the process where roasted beans are stored in sealed coffee bags after roasting, allowing the coffee beans to release carbon dioxide and other gases produced during the roasting process, and through several days of resting, let various substances inside the coffee beans
2020-02-11 coffee beans aging period aroma what changes single-origin aging sealed can professional -
Coffee Grounds Can Achieve Zero Carbon Dioxide Emissions When Roasting Coffee Beans, and Here's Why...
As the most common waste from coffee shops, coffee grounds are typically disposed of as garbage. However, as coffee becomes the daily "spiritual nourishment" for more and more people, coffee grounds are gradually increasing, making their disposal a major challenge. According to statistics, over 8 million tons are produced globally each year
2022-05-21 coffee grounds zero emissions carbon dioxide coffee roasting sustainability waste management -
The Story of Indian Malabar Monsoon Coffee_South Indian Coffee Characteristics Flavors_How Good is Indian Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). We should thank nature. It not only grants us the air, water, and food we depend on for survival. Occasionally, it will perform a little magic, granting us unexpected surprises and delicious flavors that can only be tasted at specific times and places. ● Just like this Indian Monsoon Malabar Coffee
2018-09-13 India Malabar monsoon coffee story characteristics flavors how good -
How Baristas See Themselves vs. How You See Baristas: Essential Skills for the Modern Coffee Professional
Recent weather has been quite unpredictable—sunny in the morning, then torrential rain in the afternoon, especially as quitting time approaches when nature seems to work its magic. A flash of lightning tears across the sky—CRACK! RUMBLE~~ Raindrops the size of Kyoho grapes come pouring down from above me, quickly merging with the earth below. Oh my dear friend, looks like I'll be washing the car again tonight—what joy. While everyone is...
2021-08-25 coffee barista perception modern era essential skills professional development -
How to Create Heart-Shaped Latte Art? A Beginner's Guide with Step-by-Step Visual Instructions
Watching a barista hold a coffee cup in one hand and a latte art pitcher in the other, gently shaking their wrist to create beautiful patterns in the cup—the process is incredibly therapeutic. But! When it's your turn, you can't even make a white dot, let alone a small heart. Is this magic only experienced baristas can perform? Mastering latte art may seem daunting, but with proper technique and practice, anyone can learn to create that perfect heart design. This comprehensive guide will break down the fundamentals of latte art, from milk preparation to the final pour, helping you transform your morning coffee into a canvas for beautiful designs.
2024-09-30 latte art coffee art heart pattern barista techniques espresso milk frothing -
What is Red Label Gesha? Introduction to the Origin and Flavor of Panama Gesha Coffee Beans
Red Label Gesha refers to the premium Gesha variety coffee beans produced by Panama's Esmeralda Estate. It is currently the top variety in the specialty coffee world, a regular in coffee competitions, and a precious item that has repeatedly broken auction price records for green coffee beans. What magic does Gesha coffee beans possess that makes people so crazy about them? Let's explore its story together today.
2024-11-25 Panama Gesha Red Label Gesha Esmeralda Estate specialty coffee coffee beans -
The Barista's Life: Moments of Effort and Perseverance, All for a Single Guest!
Hello everyone! I'm someone who lurks in multiple coffee groups and navigates various social platforms as the ultimate observer. As both a barista and a writer, I habitually open chat pages after work to see what experiences other baristas have had throughout their day. Over the past few years, I've witnessed how consumers' attitudes toward coffee culture have evolved, and I've seen firsthand the dedication that goes into every cup served. This blog shares my perspective on the challenges and rewards of being a barista in today's specialty coffee scene.
2022-08-16 barista work customer service coffee profession perseverance -
Beta Estate Ethiopia Coffee Beans Ethiopian Kaffa Forest
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The coffee beans from Ethiopia's Beta Estate are selected and processed using the natural dry method. We are delighted to offer another coffee bean processed using the washed method this year. In 2015
2025-06-26 Beta Estate Ethiopia coffee beans Kaffa Forest -
Complete Guide to Coffee Bean Washing Process_How to Process Washed Coffee Beans_How to Brew Washed Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Coffee transforms from plump fruits into dark beans through a journey of hardship. Five years of cultivation finally yields fruit, but this is not the end - it must also endure wind and sun exposure. ● In the hands of the farm owner, the fruits are about to face cleaning ● After washing, the fruits undergo strictly controlled fermentation...
2018-09-21 coffee beans washing method complete process introduction washed how to process professional coffee knowledge -
What is Decaf Coffee | What Types of Decaf Coffee Exist? Daterra Estate Opus Natural Decaf Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Daterra Estate Opus Natural Decaf Coffee. Flavor Profile: Want to enjoy rich, aromatic coffee without the strange taste of artificially processed low-caffeine coffee? The world's first natural low-caffeine coffee bean. Production Information: Country: Brazil. Region: Cerrado.
2018-09-27 decaf coffee types Daterra Estate Opus natural caffeine Brazil Cerrado -
Coffee Barrel Processing Method Steals the Spotlight: Does Honduras Sherry Coffee Bean Contain Alcohol?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Whiskey Barrel Processing Introduction: Drinking coffee is like drinking whiskey, a magical thing - the more you understand, the more you'll fall in love with it. Whiskey sherry barrels, as whiskey enthusiasts know, are used by sherry distilleries in the whiskey industry for aging.
2020-02-26 coffee barrel processing quality spotlight Honduras sherry coffee bean alcohol content